Coachouse Cookbooks

Julie Kearney, founder of the Coachouse Gourmet cooking just released her first cookbook, Coachouse Gourmet's Hors d' Oeuvres. The cookbook contains forty recipes for delectable hors d' oeuvres, many of which can be prepared ahead of time.  The book is available for $13.50, which includes postage and handling. Please view a sample recipe "Mom's Shrimp Rounds" to get an idea of what's included in the cookbook.

To purchase a copy please send a check to Coachouse Gourmet
735 Glenview Rd.
Glenview, Ill 60025